A great brisket can be a commitment, but done correctly it makes for an unforgettable experience. Follow these simple steps and you’ll be on your way to the protein promised land. We’ve also got some great sauce and glaze options to take your brisket to the next level.

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Complete with our garlic lemon marinade and slow roasting method with beer and beef broth this twist on the classic french dip will be dripping off your elbows an into your permanent recipe rotation.
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