Buffalo Brisket * Buffalo Ribs * Buffalo Stew Meat

Fire up the smoker!! This cut of meat is a little tougher but if you cook it low and slow (I’m talking 200* for 8 hours) you won’t have a better tasting meat. Slice it thin for a sandwich or shred it on top of a salad. Be sure to check out our recipe section for an amazing cherry, pomegranate, habanero braise that is sure to tickle the taste buds! Our briskets are available in two sizes. 1-2 lbs. and 2 pound and up.

For the true rib lovers out there, these buffalo back ribs are longer and meatier than our short ribs. The perfect addition to any BBQ just roast these a little lower than you would beef and you will produce some mighty fine chewing. Seven ribs per slab and roughly 2.75 lbs.

Low fat, meaty goodness. You can grill, broil, or braise these to yummy satisfaction. The ultimate all American BBQ!! Short ribs come average 2 ½ lbs. per package.

Pre-cut kabob meat?? Yes please!!!  These tender little chunks are full of flavor, fully trimmed, and so versatile. Use them on kabobs, in chili, stroganoff, stew, or soups. Perfectly easy to prepare! Our stew meat comes in 1 lb. packages.